8.9% ABV / 88 IBU / XXX Extra Stout
A black brew powered by Michigan Zeus, Nugget and Chinook hops, with healthy additions of flaked oats, malted wheat, roasted barley, black and chocolate malts, smoked malt, dark crystal malt, and even a bit of brown sugar. The alleged medicinal benefits of Mishabooz -- a result of heavy additions of Humulus Lupulus Cannabinaceae – are as yet scientifically unproven.
7.1% ABV / 98 IBU / Smoked Honey Porter
Before Ypsilanti , the town was called Woodruff’s Grove and porter was the most popular beer in the world. Our Woodruff’s Porter hearkens back to the time when coppers were fired with flavorful smoky hardwoods and honey was a commonly added treat. Seven different malts, led by traditional Maris Otter, combine with Fuggle and East Kent Golding hops to bring you a taste of the ale that was brewed 150 years ago.
6.6% ABV / 80 IBU / IPA
Our friends at Hop Head Farms in Hickory Corners, Michigan collaborated with the Ypsi Alehouse to brew this truly zingy IPA, a bombshell of Michigan Zeus, Chinook and Cascade hops
5.7% ABV / 35 IBU / Amber Ale
A full base of aromatic, Munich and biscuit malt pushes Isle Royale into the amber range while retaining the hoppy sock of an American IPA. So we’ve invented a whole new category -try it.
6.4% ABV / 0 IBU / Michigan Blueberry Honeywheat
Malted wheat and barley from Pilot House Malt in Byron Center in the mash. Centennials from Top Hops in Goodrich for a fragrant dry-hopped nose. Honey from the Windmill Hill Farm in Croswell. Michigan-grown blueberries diving, ascending and hovering in our kinetic beer sculpture. Blue Racer is one of the only brews you’ll find with 100% of the ingredients made in Michigan! The Blue Racer name comes from a native Michigan snake. These non-venomous snakes have been found through most of the lower pennisula.
5.8% ABV / 15 IBU / American XPA
German Barke Pils malt and Northern Brewer hops lend a Bohemian flavor to our smooth, easygoing JimmyJack’s Normal XPA. A tribute to Ypsilanti’s first major college, the Michigan State Normal College, which preceded EMU.
6.4% ABV / 32 IBU / American Brown
A hint of chocolate combines with a substantial brown malt background and Zythos hops from Oregon. Our zingy, dry Deja Brew transports you unexpectedly back to another time – but in the same space. Maybe you’ve been here before?
5.2% ABV / 82 IBU / Session IPA
Smeet Frog is a refreshing and hoppy session India Pale Ale enriched with white wheat malt. It is named after the legendary and very rare Smeet Frog species discovered by Ypsilanti’s mysterious Mr. Dodd. These reclusive furry frogs are only spotted once in a blue moon, late at night in Frog Island and Riverside Parks. Smeet Frog Ale is great for the hot days of summer! Try it - it’ll make you hoppy!!!
4.6% ABV / 11 IBU / Belgian Witbier
This classic Belgian Wit holiday beer was brewed as a collaboration with our friends at the World of Beer in Canton and features loads of flaked wheat and oats with a touch of dried orange peel, and fresh coriander seeds lovingly hand-ground by our head brewer.
3.1% ABV / 12 IBU / Dark Mild
The dark mild is an English pub classic. Our version, the Jolly Cricketeer, is made with a continental malt base designed to be full of flavor. Each sip unveils a complex bouquet of biscuit and caramel offset by a subtle bitterness. At 3.1%, the Jolly Cricketeer is designed to be enjoyed pint after pint for an after-work cooldown socializing at the pub, a round of darts, or bellied up to the bar to while the hours away.
5.8% ABV / 15 IBU / Scottish Ale
The first in our Brewer Showcase Series: we’ve partnered with Jim Satin to brew his gold medal winning 80 shilling export here at the Alehouse. MacKnauf’s 80 Shilling Scottish Ale is an instant classic with notes of layered biscuit and caramel. Old-world hops provides a slight hint of bitter earthiness and makes for a wee pint you’ll order again and again.
5.7% ABV / 35 IBU / American Stout
This American Stout is dark-roasted, full-bodied and jet black. With a bit of chocolate, a mild sweetness, and slightly dry finish, B-24 is well balanced between malt and hops.
4.9% ABV / 11 IBU / Irish Red
The Emerald Isle provides the base malt for this easy-drinking Irish export ale. A wee touch of roasted barley lends a bit of red to its clean caramel character, rounded out with just a bit of noble hops bitterness.